What is the salary of a Restaurant Manager? In the United States, a Restaurant Manager earns an average salary of $50,399. The salary range for a Restaurant Manager is usually between $41,641 and $78,482 per year, representing the 25th to 75th percentiles respectively. The top 10% of earners, that is the 90th percentile, have an annual salary of $82,455. The highest Restaurant Manager salary in the United States was $85,996. The average hourly pay for a Restaurant Manager is $24.23.
Top 3 states paying the highest average Restaurant Manager salary are Colorado, with an average salary of $82,348, followed by Pennsylvania, with an average salary of $62,198, and Ohio, with an average salary of $60,000. Employers paying the highest salary for a Restaurant Manager job are City of Arvada (CO), City of Petersburg (VA) and City of Frederick (MD).
Employer | Average Salary |
---|---|
City of Arvada, CO | $82,347 |
City of Petersburg, VA | $50,398 |
City of Frederick, MD | $47,384 |
City of Arlington, TX | $43,555 |
Arkansas Department of Parks and Tourism, AR | $43,206 |
Southeastern Regional Vocational Technical High School, MA | $34,826 |
Job Title | Average Salary |
---|---|
Restaurant Cook | $38,483 |
Select a state to view specific salary for Restaurant Manager and other interesting information
State | Average Salary | Records Number |
---|---|---|
Arkansas | $45,663 | 4 |
Colorado | $82,348 | 4 |
Massachusetts | $34,826 | 1 |
Maryland | $58,053 | 1 |
Ohio | $60,000 | 1 |
Oklahoma | $46,117 | 1 |
Pennsylvania | $62,198 | 1 |
Texas | $43,555 | 2 |
Virginia | $51,562 | 1 |