The average Dietary Cook salary in Virginia is $32,885. The salary range for a Dietary Cook is usually between $20,276 and $37,310 per year, representing the 25th to 75th percentiles respectively. The top 10% of earners, that is the 90th percentile, have an annual salary of $37,970. The average hourly pay for a Dietary Cook is $15.81 per hour.
The employer paying the highest salary for a Dietary Cook job in Virginia is Bedford County with an average salary as high as $28,793.
| Employer | Average Salary |
|---|---|
| Bedford County, VA | $28,793 |
| Job Title | Average Salary |
|---|---|
| Dietary Aide | $47,580 |
| Dietary Manager | $69,224 |
| Dietary Supervisor | $55,470 |
| Dietary Cook | $48,136 |
| Dietary | $19,825 |
| Dietary Clerk | $34,200 |
| Dietary Technician | $57,118 |
| Dietary Assistant | $23,644 |
| Dietary Worker | $33,508 |
| Dietary Svcs Mgr | $62,858 |
Select a state to view specific salary for Dietary Cook and other interesting information
| State | Average Salary | Records Number |
|---|---|---|
| California | $49,419 | 12 |
| Indiana | $3,023 | 14 |
| Kansas | $8,030 | 1 |
| Ohio | $22,487 | 7 |
| Oregon | $29,293 | 4 |
| Texas | $22,069 | 4 |
| Utah | $48,000 | 5 |
| Virginia | $28,793 | 4 |
| Washington | $32,053 | 6 |
| Wisconsin | $30,891 | 6 |