The average Food Services Manager salary in Ohio is $53,721. The average hourly pay for a Food Services Manager is $25.83 per hour.
The employer paying the highest salary for a Food Services Manager job in Ohio is Hamilton County with an average salary as high as $49,826.
| Employer | Average Salary |
|---|---|
| Hamilton County, OH | $49,826 |
| Job Title | Average Salary |
|---|---|
| Food Service Worker | $31,528 |
| Food Service Supervisor | $49,907 |
| Food Service Manager | $40,560 |
| Food Service Director | $60,530 |
| Food Service | $17,535 |
| Food Services Manager | $43,275 |
| Food Service Assistant | $18,317 |
| Food Services Supervisor | $49,627 |
| Food Service Coordinator | $60,914 |
| Food Beverage Manager | $66,312 |
Select a state to view specific salary for Food Services Manager and other interesting information
| State | Average Salary | Records Number |
|---|---|---|
| Arizona | $61,218 | 4 |
| California | $107,043 | 39 |
| Colorado | $59,922 | 10 |
| Florida | $42,323 | 157 |
| Georgia | $49,563 | 36 |
| Hawaii | $169,416 | 1 |
| Iowa | $53,587 | 32 |
| Indiana | $26,825 | 15 |
| Kentucky | $41,799 | 6 |
| Louisiana | $45,192 | 1 |
| Massachusetts | $35,433 | 26 |
| Maryland | $39,276 | 8 |
| Michigan | $49,373 | 1 |
| Missouri | $62,092 | 1 |
| Mississippi | $47,376 | 1 |
| North Carolina | $55,553 | 1 |
| Nebraska | $61,479 | 5 |
| New Mexico | $59,078 | 1 |
| Nevada | $68,400 | 1 |
| Ohio | $53,721 | 2 |
| Oklahoma | $4,811 | 1 |
| Oregon | $31,293 | 1 |
| Pennsylvania | $25,903 | 2 |
| Tennessee | $31,695 | 8 |
| Texas | $55,765 | 10 |
| Utah | $45,947 | 9 |
| Virginia | $42,236 | 48 |
| Vermont | $25,815 | 1 |
| Washington | $51,334 | 4 |
| Wisconsin | $71,199 | 2 |
| Wyoming | $54,042 | 6 |